Green bean casserole traditionally uses cream of mushroom soup. I often get asked is green bean casserole gluten-free. For the complete list of ingredients and instructions, please see the recipe below. These numbered steps match the numbered photos above and are for illustration purposes. Bake for 40-45 minutes or until the green beans are tender and the top is crunchy.Top with gluten-free fried onions (or crushed pork rinds like shown in the photos).Spread green bean mixture evenly into the prepared pan.Add in the green beans, onion (optional), and cheese (optional), and stir until combined.In a large mixing bowl, combine soup, milk, Worcestershire sauce, salt, and pepper.Omit this step if using canned green beans. HOW TO MAKE GLUTEN-FREE GREEN BEAN CASSEROLE If you have any questions about making Gluten-Free Green Bean casserole, please leave a comment and we will get back to you as soon as possible. Optional ingredients - You can add chopped onion or cheddar cheese. Seasoning - Add salt and pepper for taste. Gluten-free fried onions or crushed pork rinds - You can choose according to your preference. Gluten-free Worcestershire sauce - I use this gluten-free Worcestershire sauce as always check the one you use is gluten-free. Milk - You can use regular milk or if you can't have dairy, you can use unflavored dairy-free milk. Gluten-Free Cream of Mushroom Soup - You can buy store-bought or make it from scratch with my gluten-free cream of mushroom soup recipe (read recipe notes) Green beans - We prefer to use fresh green beans, but you can use fresh, frozen, or canned green beans. INGREDIENTS IN GLUTEN-FREE GREEN BEAN CASSEROLE No special equipment - All you need is a sharp knife and a 9X9 casserole pan. Versatile - You can add cheese or chopped onion, adding variety to this dish. So easy to make - Making food for special occasions can be stressful, but this dish is so easy you can focus on other dishes that require more of your attention.īasic ingredients - With a handful of ingredients you can create this recipe. WHY YOU’RE GOING TO LOVE THIS GLUTEN-FREE GREEN BEAN CASSEROLE If you're looking for more gluten-free side dishes, you'll want to make my Gluten-Free Mac and Cheese or my Gluten-Free Cheesy Potatoes are also super simple to make. This Gluten-Free Mushroom Soup recipe is simple to make and works well in this gluten-free green bean casserole recipe. If you can't find gluten-free cream of mushroom soup you can always make it from scratch. It's a classic side dish and I've converted it to a gluten-free version with the option to use fresh green beans or canned green beans.
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